CHOOSE FROM THE FOLLOWING:
(Organic Meat Available Upon Request)
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Salmon Stuffed with Roasted Plum Tomatoes and Spinach
Poached Salmon with Dill Sauce
Grilled Salmon Stuffed with Julienne Vegetables
Whole Salmon en Croute with Scallop Mousse
Tamari Ginger Marinated Tuna Steaks coated with Sesame Seeds
Black & Blue Sesame Tuna Steaks
Stuffed Sole with Spinach and Mushrooms
Sole Almondine with Crabmeat
Chilean Sea Bass Topped with a Lemon Herb Sauce
Shrimp and Scallop Brochettes with Assorted Vegetables
Halibut with Steamed Vegetables in Parchment Envelopes
Maryland Crab Cakes
Blackened Swordfish
Sole Almondine
Stuffed Lobster Tails
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Seafood Entrées
